All posts in December 2014

  • Photos from our Winter Feast are up!

    Thank you once again to all of those that came to our STOP AND SMELL YOUR DINNER Winter Feast! Chef Anne Lee wishes you all the very best in the coming New Year. Happy New Year! To see photos from the event, just click on the pic!

    chef anne lee stop and smell your dinner

  • MENU Announced for Thurs, Dec 18!

    smell you dinner logo

    Chef: Anne Lee

    Salad: Shaved Brussells Sprouts and Fennel Salad, Persimmon, Pomegranate, Toasted Almonds, Creamy Blood Orange Miso Dressing.

    Soup: Creamy Smoked Parsnip and Cauliflower Soup, Puff Pastry, Beet Jellee, Pistachio, Parsley, Local Olive Oil

    Main: Walnut Pesto Risotto with Sweet Green Peas, King Oyster Mushroom Scallops, Crispy Fried Potato Nest, Chives

    Dessert: Traditional Holiday Pie Trio, with a Twist! Apple Cinnamon Pie Pop Tart. Spiced Pumpkin Pie Mouse with Coconut Whipped Cream. Pecan Pie Turtle with Graham Cracker Cookie, Pecan Praline, Bourbon Caramel

    Menu is subject to change.
    All menu items are plant based (Vegan)
    Scent pairing by Institute of Art and Olfaction to be announced!
    Chef: Anne Lee Huffman // Scent Pairing: Saskia Wilson-Brown


    We’re also teaming up with the Atwater Village based food collective and art space Thank You For Coming again! Thank You For Coming is a collectively-run restaurant that is home to an artist-in-residence program. They are incredible people at an incredible place! And, the evening will be hosted by the delightful Phyllis Navidad.

    Don’t miss it! It will sell out fast.


    Date: Thursday, December 18, 7:30pm
    Location: Thank You For Coming: 3416 Glendale Blvd, LA, CA 90039
    Limited seating, tickets required
    Purchase at:

    Dinner and Scent Pairing $65.00
    Wine Pairing: $25

  • Stop and Smell Your Dinner Winter Feast


    GET YOUR TICKETS NOW! We are already selling them quickly.